Spicy Cheese and Meat Dip

Beverley Williams


This dip it always a hit at parties and family get-togethers.


☆☆☆☆☆ 0 votes

10 Min
30 Min
Slow Cooker Crock Pot


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1 1/2 lb
ground beef
1 lb
spicy breakfast sausage
1 medium
onion, diced
2 can(s)
rotel tomatoes with green chiles
32 oz
velveeta cheese

How to Make Spicy Cheese and Meat Dip


  • 1In a skillet, cook the beef, sausage and onion together until done.
  • 2Cube the Velveeta.
  • 3Place meat mixture, cheese and tomatoes in a slow cooker,
  • 4Cook om high until cheese is completely melted. Stir to mix well.
  • 5Serve hot with tortilla chips.

Printable Recipe Card

About Spicy Cheese and Meat Dip

Course/Dish: Dips
Main Ingredient: Dairy
Regional Style: Southwestern
Hashtag: #Party

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