hot mess queso
A party Classic!... and super good on baked potatoes!
prep time
10 Min
cook time
1 Hr
method
Slow Cooker Crock Pot
yield
15 serving(s)
Ingredients
- 1 package 32oz. block velveeta cheese
- 1 package 8oz. cream cheese
- 1 can 10oz. rotel
- 1 can 10.75oz. cream of mushroom soup
- 1 pound ground beef, browned
How To Make hot mess queso
-
Step 1Brown the ground beef, drain, add all the rest of ingredients in a crock pot, cut up cheese's into cubes
-
Step 2Heat on low 1 hour; serve with chips; & crackers; Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Category:
Other Sauces
Tag:
#Quick & Easy
Tag:
#Heirloom
Ingredient:
Beef
Method:
Slow Cooker Crock Pot
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes