chocolate chip cookie dough dip

Name: Chocolate Chip Cookie Dough Dip
Prep time: 10 min
Cuisine: American
Ingredients: 3 tablespoon(s) unsalted butter, melted; 1/2 cup(s) brown sugar; 8 ounce(s) heavy whipping cream; 2 tablespoon(s) sugar; 1 teaspoon(s) vanilla extract; 2 tablespoon(s) unsalted butter, room temperature; 8 ounce(s) cream cheese, room temperature; 3/4 cup(s) sugar; 1 cup(s) powdered sugar; 1/2 cup(s) all purpose flour; 1 teaspoon(s) vanilla extract; 1/2 cup(s) mini chocolate chips

65 Pinches 2 Photos

Aleta Hepp

Louisville, KY

Updated on Mar 24, 2014

I tried many recipes that were supposed to be cookie dough dip, and they all seemed to taste more like sweetened cream cheese with chocolate chips in them. So I experimented until I came up with this one & I think it tastes just like the cookie dough we all love to eat!

Rate

prep time 10 Min

cook time

method Refrigerate/Freeze

yield

Ingredients

3 tablespoons unsalted butter, melted
1/2 cup brown sugar
8 ounces heavy whipping cream
2 tablespoons sugar
1 teaspoon vanilla extract
2 tablespoons unsalted butter, room temperature
8 ounces cream cheese, room temperature
3/4 cup sugar
1 cup powdered sugar
1/2 cup all purpose flour
1 teaspoon vanilla extract
1/2 cup mini chocolate chips

How To Make chocolate chip cookie dough dip

Step 1

Melt the 3 Tbsp butter in small sauce pan, add brown sugar & stir to combine. Bring to a boil, & boil 1 minute. Remove from heat & set aside to cool.

Step 2

In large bowl, whip heavy whipping cream, 2 Tbsp sugar & 1 tsp vanilla together until stiff peaks form. Transfer to another bowl & set aside (keep cool).
Step 3

In same mixing bowl, cream 2 Tbsp butter, cream cheese, sugar & vanilla.
Step 4

Slowly add powdered sugar, and flour, to cream cheese mixture, beat until well combined.
Step 5

Add brown sugar butter mixture to the mixing bowl, and beat until well combined.
Step 6

Carefully fold in whipped cream, then chocolate chips. Mixture will be very soft.
Step 7

Refrigerate for 3 hours, or overnight. Serve chilled, with lots of choices for dipping.
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