yellow tomato salsa verde

★★★★★ 1 Review
EDWARDCARL avatar
By Eddie Jordan
from Bristow, OK

This is what you make when your yellow tomatoes are abunbent

★★★★★ 1 Review
serves Makes 6 servings more or less
prep time 15 Min
cook time 30 Min
method Canning/Preserving

Ingredients For yellow tomato salsa verde

  • 1 lb
    yellow pear tomatoes
  • 1 md
    white onions
  • 1
    jalapeno pepper
  • 1 clove
    garlic ( skin on )
  • 1 c
    celantro leaves
  • 1 tsp
    coarse salt
  • 1/8 tsp
    ground pepper
  • 2 tsp
    white vinegar

How To Make yellow tomato salsa verde

  • 1
    Heat a large skillet over high heat. Add tomatoes, onion, jalapeno, and garlic cook turning occasionally until vegetables are charred on all sides 20 to 30 minutes ( garlic will be done after 10 minutes )
  • 2
    Peel garlic ( for less heat halve and seed jalapeno) Cut tomatoes, 0nion, and jalapeno into chunks and place into a blender. Add remaining ingredients and blend until smooth
  • 3
    Serve with tortilla chips and jack cheese
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