Verde Sauce

1
NIKKI SMITH

By
@adorefood

The tomatillo is a plant of the nightshade family, related to the cape gooseberry, bearing small, spherical and green or green-purple fruit of the same name. Tomatillos, referred to as green tomato (Spanish: tomate verde) in Mexico, are a staple in Mexican cuisine. I didnt know that, so I wanted to share..:)

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
25 Min

Ingredients

Add to Grocery List

  • 12
    tomatillos, fresh
  • 1 large
    red onion
  • 1 tsp
    cumin
  • 1 medium
    avocado
  • 1 medium
    lime
  • 2 clove
    garlic
  • 1 Tbsp
    olive oil

How to Make Verde Sauce

Step-by-Step

  1. Heat pan on med high , adding oil. Drop in all the ingredients except avocado. Cook until tomatillo is soften. Place into a blender or processor. Add avocado blend until smooth. salt and pepper to taste.

Printable Recipe Card

About Verde Sauce

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




Show 4 Comments & Reviews

29 Deliciously Festive Cinco De Mayo Recipes

29 Deliciously Festive Cinco de Mayo Recipes

Kitchen Crew @JustaPinch

Whether you're celebrating Cinco de Mayo or Taco Tuesday, these Mexican recipes are crazy delicious. Ranging from salsa to tacos to casseroles to margaritas - we have all the recipes...

15 Non-tomato Salsa Recipes

15 Non-Tomato Salsa Recipes

Kitchen Crew @JustaPinch

Y’all, we love salsa. We truly never know when to stop eating it (usually when the chips run out we realize what we've done). However, sometimes we are ready to...

Dive Into The Weekend With A Pool Party Recipe

Dive Into the Weekend With a Pool Party

Kitchen Crew

Whether you're lucky enough to have a pool in your backyard, belong to a community pool or own a kiddie pool (don't judge, they work wonders on a hot day...