Stop Light Salsa

Stop Light Salsa Recipe

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Robert Priddy


Serve with steak, carnitas, or carne asada


★★★★★ 1 vote



  • 1 medium
    green bell pepper -- seeded & diced
  • 1 medium
    red bell pepper -- seeded & diced
  • 1 medium
    yellow bell pepper -- seeded & diced
  • 1 large
    jalapeno peppers -- diced
  • 6
    green onions -- diced
  • 2 Tbsp
  • 3 clove
    garlic -- minced
  • 2 Tbsp
    olive oil
  • 3 Tbsp
    apple cider vinegar

How to Make Stop Light Salsa


  1. Combine all ingredients into a small bowl and mix well.

Printable Recipe Card

About Stop Light Salsa

Course/Dish: Salsas
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy

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