Steak with eggs and potatoes

6
Lynn Socko

By
@lynnsocko

We love breakfast for supper, and this is a winning combination.

Rating:

★★★★★ 2 votes

Comments:
Serves:
3
Prep:
5 Min
Cook:
20 Min
Method:
No-Cook or Other

Ingredients

  • 3
    milanesa cut or paper thin sirloin steaks
  • 2 small
    russet potatoes
  • ·
    **eggs
  • ·
    **pico de gallo
  • ·
    **2 % cheddar, shredded
  • ·
    **spray oil
  • ·
    **olive oil
  • ·
    **my wet rub, see link

How to Make Steak with eggs and potatoes

Step-by-Step

  1. Wash potato and dry. Cut into small cubes. Add about 1 Tbl. of olive oil in hot skillet, cook and brown with lid on for about 15-20 min till tender.
  2. Marinade or wet rub, reduced sodium
    Use outdoor grill, skillet or griddle. Season steaks and cook about 3 min per side.
  3. Using my elec. griddle, I cooked the eggs, I like sunny side up, so I cook on a low heat with a lid over the egg.
  4. Pico de Gallo
    Garnish with cheese and pico de gallo or salsa.

Printable Recipe Card

About Steak with eggs and potatoes

Main Ingredient: Beef
Regional Style: Mexican
Other Tags: Quick & Easy Healthy



Show 18 Comments & Reviews

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