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prep time
15 Min
cook time
method
---
yield
Ingredients
- 6 - roma tomatoes
- 6 - tomatillos
- 1 can green salsa verde
- 1 - yellow onion
- 2 cans chipotle chilis
- 1/2 bunch cilantro
- 1 tablespoon powdered chicken boulion
How To Make salsa
-
Step 1Partial boil tomatoes & tomatillos for 2 minutes. Open, rinse & rinse seeds out of chipotle chilies. Be careful not to rub you eyes, and carefully wash your hands when done. Throw all the ingredients in a blender & blend. Chill
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