pineapple salsa
(1 RATING)
This is super simple, and great to put on top of baked or grilled fish, chicken, or on top of salads.
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prep time
15 Min
cook time
method
---
yield
Ingredients
- 1/4 medium fresh pineapple, peeled and diced
- 2 tablespoons finely minced onion
- 2 tablespoons finely chopped cilantro
- 1/2 small diced jalapeno, to taste
How To Make pineapple salsa
-
Step 1Combine all ingredients. You can use immediately, or it keeps in the fridge several days.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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