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my version of tomatillo sauce

DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

This sauce is so versatile -- it can be used on enchiladas, tacos or used as a dip with chips.

►
yield serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For my version of tomatillo sauce

  • 4
    tomatillos, washed and peeled
  • 1
    chipotle pepper, canned packed in adobo sauce (or pepper of your choice)
  • 1 md
    onion, cut into a rough chop
  • 3
    cloves garlic
  • 1 tsp
    sugar or honey (or to taste)
  • 1/4 bunch
    cilantro, chopped
  • salt & pepper to taste

How To Make my version of tomatillo sauce

  • 1
    Place the tomatillos, chipotle and onions in water and bring to a boil for 5 minutes until soft and tender.
  • 2
    Drain water and place all ingredients in a blender. Blend well and then adjust seasonings.
  • 3
    This sauce can be used on enchiladas, tacos or served with chips
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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