my fresh salsa

Name: My Fresh Salsa
Prep time: 15 min
Yield: 8
Ingredients: - 2 medium tomatoes quartered; - 1 (14oz) can of diced tomatoes; - 1 small sweet onion quartered; - the juice of 1 large lime; - 1/4 chopped cilantro; - 1 tablespoon of salt; - 1 1/2 tablespoons of any brand jar diced jalapenos (not the liquid just the peppers) or 1 - 2 fresh seeded jalapenos finely chopped (your choice); - 3 heaping tablespoons of ortega salsa verde with tomatillos or (use your own salsa verde)

(2 RATINGS)

165 Pinches 2 Photos

Tami Conklin

Canandaigua, NY

Updated on Nov 14, 2012

My Favorite Salsa That I Like to Dip My Favorite Tortilla Chips In!

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prep time 15 Min

cook time

method ---

yield 8 serving(s)

Ingredients

- 2 medium tomatoes quartered
- 1 (14oz) can of diced tomatoes
- 1 small sweet onion quartered
- the juice of 1 large lime
- 1/4 chopped cilantro
- 1 tablespoon of salt
- 1 1/2 tablespoons of any brand jar diced jalapenos (not the liquid just the peppers) or 1 - 2 fresh seeded jalapenos finely chopped (your choice)
- 3 heaping tablespoons of ortega salsa verde with tomatillos or (use your own salsa verde)

How To Make my fresh salsa

Step 1

Put Everything in the Blender (Except the Ortega Salsa Verde with Tomatillos) and Pulse 3 - 4 Times to Puree.

Step 2

Now Add The Ortega Salsa Verde with Tomatillos Stir with A Spoon A Few Times and Pour Into A Nice Glass or Ceramic Serving Bowl Sit In The Middle of A Plate or Platter and Surround with Chips!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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