My Fresh Salsa

Tami Conklin


My Favorite Salsa That I Like to Dip My Favorite Tortilla Chips In!


★★★★★ 2 votes

15 Min


  • ·
    2 medium tomatoes quartered
  • ·
    1 (14oz) can of diced tomatoes
  • ·
    1 small sweet onion quartered
  • ·
    the juice of 1 large lime
  • ·
    1/4 chopped cilantro
  • ·
    1 tablespoon of salt
  • ·
    1 1/2 tablespoons of any brand jar diced jalapenos (not the liquid just the peppers) or 1 - 2 fresh seeded jalapenos finely chopped (your choice)
  • ·
    3 heaping tablespoons of ortega salsa verde with tomatillos or (use your own salsa verde)

How to Make My Fresh Salsa


  1. Put Everything in the Blender (Except the Ortega Salsa Verde with Tomatillos) and Pulse 3 - 4 Times to Puree.
  2. Now Add The Ortega Salsa Verde with Tomatillos Stir with A Spoon A Few Times and Pour Into A Nice Glass or Ceramic Serving Bowl Sit In The Middle of A Plate or Platter and Surround with Chips!

Printable Recipe Card

About My Fresh Salsa

Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy
Hashtag: #FRESH

Show 3 Comments & Reviews

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