mexican spoon bread

Name: Mexican Spoon Bread
Prep time: 10 min
Cook time: 1 h
Yield: 8
Ingredients: 1 cup(s) corn meal; 1 cup(s) cottage cheese; 1/2 cup(s) milk; 1 small can diced green chiles; 1 can(s) cream corn; 2 tablespoon(s) oil; 2 tablespoon(s) sugar; A dash(es) salt; - grated cheese

(1 RATING)

72 Pinches

Sta Strittmatter

Tucson, AZ

Updated on Feb 21, 2012

This is a recipeI was raised on in Tucson Az. I have been making for ever Better the day after pour salsa on it or maple syrup too.

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prep time 10 Min

cook time 1 Hr

method ---

yield 8 serving(s)

Ingredients

1 cup corn meal
1 cup cottage cheese
1/2 cup milk
1 small can diced green chiles
1 can cream corn
2 tablespoons oil
2 tablespoons sugar
A dash salt
- grated cheese

How To Make mexican spoon bread

Step 1

Mix and layer with cheese

Step 2

bake at 350 for 1 hour
Step 3

serve with Salsa My dad loves it with maple syrup.
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