Mexican Red Table Salsa, Salsa Roja de Mesa

4
Juliann Esquivel

By
@Juliann

This salsa dates back to my great grandmother's time I am sure even further back. This sauce has been passed down for generations. It is timeless and delicious. I have tweaked a little but basically it is the same nothing has been omitted. It's always been on my table next to the salt and pepper. Enjoy

Blue Ribbon Recipe

A Club favorite, this salsa really adds something special to your Mexican fiestas... or to your every day! Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 21 votes

Comments:
Serves:
a bunch
Prep:
10 Min
Cook:
5 Min
Method:
Microwave

Ingredients

  • 1 large
    can hunt's peeled whole tomatoes 28 ounce can
  • 2 medium
    jalapenos sliced in pieces, seeds and all. remove stalk and discard.
  • 1 medium
    sweet onion peeled and cut into fourths
  • 1 large
    handful of fresh cilantro leaves and stalks
  • 4 large
    cloves of fresh garlic peeled
  • 1 Tbsp
    dried oregano
  • 1 tsp
    ground cumin
  • 1 tsp
    salt
  • 1/2 tsp
    black pepper
  • 1 small
    packet of goya sazon seasoning packet with culantro and achiote
  • 1/2 tsp
    goya adobe seasoning
  • ·
    if you don't like a lot of heat use only one jalapeno. on the other hand if you like the heat you can add more jalapenos or a combination of jalapenos and serranos. optional

How to Make Mexican Red Table Salsa, Salsa Roja de Mesa

Step-by-Step

  1. Put everything into a large microwavable bowl. Nuke for six minutes. Pour everything into a blender and with short pulses, pulse into small chunks. Do not let blender liquify everything. This salsa should be chunky.
  2. Pour into a salsa bowl and serve with nachos, tortilla chips or with your grilled meats or chicken. Or as a side dish to season your meal. Enjoy. I spred this salsa on my bolillos see my post when making molletes and bolillos.

Printable Recipe Card

About Mexican Red Table Salsa, Salsa Roja de Mesa




Show 103 Comments & Reviews

16 Recipes That Prove Pineapple and Coconut Are a Match Made in Dessert Heaven

16 Recipes That Prove Pineapple and Coconut Are a Match Made in Dessert Heaven


Nothing like that melt-in-your-mouth flavor combo of pineapple and coconut to get your taste buds salivating! Pies, cakes, trifles, and more, you can get these magical flavors in so many delicious ways. No need to ever limit yourself (or your stomach). Scroll down to see some of our favorite dreamy pineapple and coconut dessert recipes.

12 Pulled Pork Recipes

12 Pulled Pork Recipes


Raise your hand if you love pulled pork! Smoky, sweet, and tender pork, what’s not to love?! From sandwiches to tacos to quesadillas to grilled cheese, pulled pork is a welcome addition to all of our favorites meals. No matter if you are team ketchup or team vinegar, you’ll find a homemade pulled pork recipe […]

20 Side Dishes That’ll Go Great With Grilled Meat

20 Side Dishes That’ll Go Great With Grilled Meat


The grill is heating up, chicken is marinating in the fridge, and burger patties are formed. Now what to serve alongside all the grilled goodness? We’ve put together 20 side dish recipes that will go great with grilled meat.