mexican black bean dip
My mom made up this dip and everyone seems to go nuts everytime its on the table! Its the easiest thing to put together so I always bring it to tailgate parties.
prep time
5 Min
cook time
method
No-Cook or Other
yield
4-6 serving(s)
Ingredients
- 1 can black beans
- 1 can corn
- 1/2 jar hot salsa
How To Make mexican black bean dip
-
Step 1Drain the black beans and corn.
-
Step 2Mix in with hot salsa.
-
Step 3Salt and pepper to taste. *You can add hot sauce to kick up the heat as well. Ready to serve!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Category:
Dips
Category:
Salsas
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#TAILGATE
Keyword:
#Party Food
Ingredient:
Vegetable
Method:
No-Cook or Other
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