Mexican Black Bean Dip

1
Sarah Kews

By
@cuse1

My mom made up this dip and everyone seems to go nuts everytime its on the table! Its the easiest thing to put together so I always bring it to tailgate parties.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

  • 1 can(s)
    black beans
  • 1 can(s)
    corn
  • 1/2 jar(s)
    hot salsa

How to Make Mexican Black Bean Dip

Step-by-Step

  1. Drain the black beans and corn.
  2. Mix in with hot salsa.
  3. Salt and pepper to taste. *You can add hot sauce to kick up the heat as well.
    Ready to serve!

Printable Recipe Card

About Mexican Black Bean Dip

Course/Dish: Dips, Salsas
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #TAILGATE, #Party Food




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