Mexican Black Bean Dip

Sarah Kews


My mom made up this dip and everyone seems to go nuts everytime its on the table! Its the easiest thing to put together so I always bring it to tailgate parties.


★★★★★ 1 vote

5 Min
No-Cook or Other


Add to Grocery List

  • 1 can(s)
    black beans
  • 1 can(s)
  • 1/2 jar(s)
    hot salsa

How to Make Mexican Black Bean Dip


  1. Drain the black beans and corn.
  2. Mix in with hot salsa.
  3. Salt and pepper to taste. *You can add hot sauce to kick up the heat as well.
    Ready to serve!

Printable Recipe Card

About Mexican Black Bean Dip

Course/Dish: Dips, Salsas
Main Ingredient: Vegetable
Regional Style: Mexican
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #TAILGATE, #Party Food

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