janie's salsa
This is a non-traditional, quick and easy salsa that my family begs me to make. If you like salsa but not the cilantro, this is the one for you. Please enjoy and let me know what you think.
prep time
15 Min
cook time
method
No-Cook or Other
yield
8-10 serving(s)
Ingredients
- 28 oz cans canned chopped tomatoes
- 6 oz cans chopped green chilies
- 2/3 cup chopped black olives
- 2/3 cup chopped green olives
- 1 small - grated onion
- 2 tablespoons olive oil
- 1/4 cup red wine vinegar
- 2-3 teaspoons garlic salt
- 1 teaspoon ground peppper
How To Make janie's salsa
-
Step 1Combine all ingredients. Chill. Serve with tortilla chips. This is great right away, but even better after it sits for several hours. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Salsas
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Southwestern
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes