No Image
prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
Makes 2 cups
Ingredients
- 1 cup peeled, finely chopped kiwifruit
- 1/3 cup finely chopped green onion
- 1/3 cup seeded, finely chopped tomatillo
- 1/3 cup seeded, finely chopped anaheim chile
- 2 tablespoons chopped fresh cilantro
- 1/2 teaspoon unseeded, finely chopped red or green jalapeno pepper
- 1/4 cup rice vinegar
- 1 tablespoon unsweetened pineapple juice
- 1 1/2 teaspoons sugar
How To Make hot kiwifruit salsa
-
Step 1Combine all ingredients in a medium bowl, cover and chill. Serve with fish or chicken. Makes 2 cups.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Salsas
Category:
Fruit Sauces
Diet:
Vegetarian
Diet:
Dairy Free
Diet:
Soy Free
Ingredient:
Vegetable
Culture:
Australian
Method:
Refrigerate/Freeze
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