green chili salsa

(1 RATING)
25 Pinches
Nekoosa, WI
Updated on May 27, 2013

Rea;;y good

prep time 15 Min
cook time
method Refrigerate/Freeze
yield Makes 2 cups

Ingredients

  • 1 large tomato, chopped
  • 1 small onion, chopped
  • 3 - green onions, chopped
  • 2 tablespoons finely chopped, pickled jalapeno pepper
  • 2 tablespoons vinegar
  • 1 tablespoon pickled jalapeno pepper juice

How To Make green chili salsa

  • Step 1
    Cimbune all ingredients and blend well. Cover and chill until serving time. Makes 2 cups.

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