cucumber salsa

Name: Cucumber Salsa
Prep time: 15 min
Cuisine: American
Ingredients: 1 cup(s) sour cream; 1 cup(s) yogurt, plain; 1/4 cup(s) snipped parsley; 1/4 cup(s) snipped fresh cilantro; 1 teaspoon(s) ground cumin; 1/2 teaspoon(s) salt; 2 medium cucumbers, pared,seeded and shredded coarsely

(1 RATING)

39 Pinches 1 Photo

Zelda Hopkins

Webb City, MO

Updated on Sep 25, 2011

This recipe is again from the school cookbook. I hope you enjoy the recipe.

Rate

prep time 15 Min

cook time

method Refrigerate/Freeze

yield serves 8

Ingredients

1 cup sour cream
1 cup yogurt, plain
1/4 cup snipped parsley
1/4 cup snipped fresh cilantro
1 teaspoon ground cumin
1/2 teaspoon salt
2 medium cucumbers, pared,seeded and shredded coarsely

How To Make cucumber salsa

Step 1

Mix all ingredients. Cover and refrigerate until chilled, about 2 hours.
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