avocado green salsa

Name: Avocado Green Salsa
Prep time: 15 min
Yield: 8
Cuisine: Mexican
Ingredients: 3/4 cup(s) chopped red onion; 3 clove(s) garlic; 1 bunch(es) cilantro, fresh; 1 medium anaheim chili or jalapeño chili; 2 large avocados; 1/2 large lemon juice, fresh; 2 can(s) herdez salsa verde (7 oz); 1/2 can(s) hatch green chile enchilada sauce (15 oz); 1 pinch(es) salt

This is an easy and delicious recipe for avocado salsa! You can use it as a dip with chips or spread it on your tacos. Increase the amount or type of chilies to increase the heat. It’s a crowd pleaser for sure! Beware… it’s addicting too!

review

Recipe by

Katrina Roubedeaux

@kroubedeaux

Fresno, CA

This is an easy and delicious avocado salsa that is sure to please a crowd! You can increase the heat by adding more chilies or changing the type of chilies used. Anaheim chilies are mild and jalapeños have more heat. Beware, this salsa is very addicting!

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yield 8 -10

prep time 15 Min

method No-Cook or Other

Ingredients For avocado green salsa

3/4 c

chopped red onion
3 clove

garlic
1 bunch

cilantro, fresh
1 md

anaheim chili or jalapeño chili
2 lg

avocados
1/2 lg

lemon juice, fresh
2 can

herdez salsa verde (7 oz)
1/2 can

hatch green chile enchilada sauce (15 oz)
1 pinch

salt

How To Make avocado green salsa

1
Rough chop the onions, cilantro, garlic, and avocado before adding to the food processor.

2
Blend all the listed ingredients in a food processor until smooth.
3
Enjoy!
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avocado green salsa

Ingredients For avocado green salsa

How To Make avocado green salsa

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