polynesian rub

Name: Polynesian Rub
Prep time: 1 min
Yield: 0.33 cup(s)
Cuisine: Hawaiian/Polynesian
Ingredients: 1/4 cup(s) brown sugar, packed; 1/2 tablespoon(s) smoked paprika; 1/2 tablespoon(s) garlic powder; 1 teaspoon(s) ground himalayan pink salt; 1 teaspoon(s) freshly ground mixed peppercorns

1 Pinch 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Jun 15, 2026

This summer, enhance your grilled proteins and vegetables with this tasty spice blend!

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A delicious Polynesian Rub, perfect for your grilled foods!

prep time 1 Min

cook time

method No-Cook or Other

yield ⅓ cup(s)

Ingredients

1/4 cup brown sugar, packed
1/2 tablespoon smoked paprika
1/2 tablespoon garlic powder
1 teaspoon ground himalayan pink salt
1 teaspoon freshly ground mixed peppercorns

How To Make polynesian rub

Step 1

In a bowl, combine all the ingredients. Stir until well blended.

Step 2

Store in an airtight container, in a cool area. Yields 1/3 cup.
Step 3

To view this tasty spice blend on YouTube. click on this link ➡ https://youtu.be/lWYiH3E532k
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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