whiskey sauce
This recipe was given to me by a friend in New Mexico. It is really good on warm bread pudding.
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prep time
10 Min
cook time
15 Min
method
Stove Top
yield
6 generously
Ingredients
- 1 1/2 cups sugar
- 3/4 cup butter
- 3/4 cup light corn syrup
- 1/2 cup whiskey
How To Make whiskey sauce
-
Step 1Mix sugar, butter and light corn syrup in pan over low heat.
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Step 2Remove from heat when sugar has melted and all is blended and stir in whiskey. Serve warm.
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