Whipped Cream Frosting
Ingredients
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8 oz1 cream cheese, softened
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1 csugar or splenda sugar
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1/8 tspsalt
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1 tspvanilla extract
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1 1/2 cheavy cream or sugar-free cool whip
How to Make Whipped Cream Frosting
- One in a large bowl,beat cream cheese,sugaror Splenda sugar, salt and vanilla until smooth.
- In a small bowl,whip the heavy cream until stiff peaks form. Or use Cool whip use one cup and half in the small.
- Fold into the cream cheese mixture.
Make 1 frosting for a 2 layer cake
About Whipped Cream Frosting
Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy Healthy
