Whipped Cream Frosting

Whipped Cream Frosting Recipe

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Melissa Anderson


Got it from the computer.


★★★★★ 1 vote

Frosting on cakes
25 Min


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8 oz
1 cream cheese, softened
1 c
sugar or splenda sugar
1/8 tsp
1 tsp
vanilla extract
1 1/2 c
heavy cream or sugar-free cool whip

How to Make Whipped Cream Frosting


  • 1One in a large bowl,beat cream cheese,sugaror Splenda sugar, salt and vanilla until smooth.
  • 2In a small bowl,whip the heavy cream until stiff peaks form. Or use Cool whip use one cup and half in the small.
  • 3Fold into the cream cheese mixture.
    Make 1 frosting for a 2 layer cake

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About Whipped Cream Frosting

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy

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