texas - lone star barbecue sauce

Name: Texas - Lone Star Barbecue Sauce
Prep time: 5 min
Cook time: 30 min
Yield: 4
Cuisine: Southwestern
Ingredients: 16 ounce(s) can tomato sauce; 4 ounce(s) beer; 2 ounce(s) apple cider vinegar; 2 tablespoon(s) brown sugar (or turbinado); 1/2 - fresh onion - pureed, or 2 tbs onion powder; 6 - fresh garlic cloves, minced or 1 tbs garlic powder; 2 tablespoon(s) worcestershire sauce; 1 tablespoon(s) coarse black pepper (preferably fresh ground); 1 tablespoon(s) paprika; 1 teaspoon(s) tobasco sauce; 1 teaspoon(s) chili powder; 1 teaspoon(s) dry mustard; 1 teaspoon(s) liquid smoke (optional); 1 teaspoon(s) 1 tsp salt

25 Pinches

Baby Kato

Beautiful Shore Country, NB

Updated on Jul 15, 2015

This recipe is posted for play in Culinary Quest - Texas. Recipe was found at http://www.the-greatest-barbecue-recipes.com/texas-barbecue-sauce.html Texans prepare meats with simple seasonings and an even simpler sauce. The focus is kept on what a Texan believes matters most: the marriage of meat and wood smoke.

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prep time 5 Min

cook time 30 Min

method Stove Top

yield 4 serving(s)

Ingredients

16 ounces can tomato sauce
4 ounces beer
2 ounces apple cider vinegar
2 tablespoons brown sugar (or turbinado)
1/2 - fresh onion - pureed, or 2 tbs onion powder
6 - fresh garlic cloves, minced or 1 tbs garlic powder
2 tablespoons worcestershire sauce
1 tablespoon coarse black pepper (preferably fresh ground)
1 tablespoon paprika
1 teaspoon tobasco sauce
1 teaspoon chili powder
1 teaspoon dry mustard
1 teaspoon liquid smoke (optional)
1 teaspoon 1 tsp salt

How To Make texas - lone star barbecue sauce

Step 1

Combine ingredients in a saucepan.

Step 2

Simmer about 25-30 minutes, then puree in blender to help bring out all of the wonderful flavors.
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