texas barbecue sauce

Name: TEXAS BARBECUE SAUCE
Prep time: 15 min
Cook time: 15 min
Cuisine: American
Ingredients: 2 cup(s) butter or margarine, softened; 2 tablespoon(s) dry mustard; 5 ounce(s) bottle worcestershire sauce; 1/2 cup(s) garlic flavored wine vinegar; 3 tablespoon(s) lemon juice; 2 teaspoon(s) tabasco sauce; - salt to taste; - cayenne pepper to taste

(1 RATING)

21 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Oct 6, 2013

Very good

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prep time 15 Min

cook time 15 Min

method Refrigerate/Freeze

yield Makes 2 1/2 cups

Ingredients

2 cups butter or margarine, softened
2 tablespoons dry mustard
5 ounces bottle worcestershire sauce
1/2 cup garlic flavored wine vinegar
3 tablespoons lemon juice
2 teaspoons tabasco sauce
- salt to taste
- cayenne pepper to taste

How To Make texas barbecue sauce

Step 1

Combine butter and mustard in a medium bowl, stirring until blended. Stir in remaining ingredients. Cover and refrigerate 24 hours. Heat thoroughly, and use to baste beef, pork or chicken when grilling. Makes 2 1/2 cups.
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