Tammy's Cream Cheese Frosting

1
Tammy Raynes

By
@Tammy_Raynes

This classic frosting is the perfect complement to carrot, apple-nut and spice cakes. To soften cream cheese in the microwave, place unwrapped packages on a plate; microwave on medium for 1 to 1-1/2 minutes or until softened.

This is enough frosting to frost a 3 layer cake, or 15"x10" or 13"x9" pan or Bundt cake pan.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 1 3/4 c
    butter or margarine, softened
  • 2 pkg
    (3-ozs) each cream cheese, softened
  • 1 tsp
    vanilla extract
  • 3 c
    confectioners' sugar (powdered sugar)

How to Make Tammy's Cream Cheese Frosting

Step-by-Step

  1. In a mixing bowl, beat butter, cream cheese and vanilla until smooth. Gradually beat in sugar. Store frosted cake in the refrigerator.

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About Tammy's Cream Cheese Frosting

Course/Dish: Other Sauces




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