sauce essentials: awesome burger sauce

How To Make sauce essentials: awesome burger sauce

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  Step 1
  PREP/PREPARE
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  Step 2
  This recipe is usually made with ketchup, and Louisiana hot sauce. I subbed the ketchup with a good BBQ sauce and switched out the hot sauce with Frank’s. In addition, I added an additional level of flavor using ground dehydrated onions. FYI: If you do not have dehydrated onions, do not use regular onions, just add a pinch of onion powder.
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  Step 3
  Here is the BBQ sauce that I used: https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/sauce-essentials-southern-style-bbq-sauce.html?r=16
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  Step 4
  Since we are using a sauce that does not have nasty chemical preservatives, it will last a week to ten days in the fridge.
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  Step 5
  Gather your ingredients (mise en place).
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  Step 6
  Add all the ingredients to a bowl.
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  Step 7
  Add a few dashes of Frank’s hot sauce, to taste.
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  Step 8
  Cover and place in the fridge for a couple of hours, or overnight before using.
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  Step 9
  PLATE/PRESENT
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  Step 10
  Use on your favorite burger, or as a dipping sauce for fries, and veggies. Enjoy.
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  Step 11
  Keep the faith, and keep cooking.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!