Red Onion Relish

Red Onion Relish Recipe

No Photo

Have you made this?

 Share your own photo!

Lynette !


This relish is good served with all kinds of things. I particularly like it with bratwurst and grilled pork.


☆☆☆☆☆ 0 votes

2 cups
15 Min
1 Hr 20 Min
Stove Top


  • 1 1/2 lb
    medium-sized purple onions, sliced
  • 1/2 c
  • 1/4 c
    vegetable oil
  • 2 Tbsp
    vegetable oil
  • 1 tsp
  • 1/2 tsp
    freshly ground black pepper
  • 1/2 c
    red wine vinegar or sherry vinegar (5% acidity)
  • 1/2 c
    sweet red vermouth
  • 2 Tbsp
    red currant jelly

How to Make Red Onion Relish


  1. Combine the first 5 ingredients in a large Dutch oven; stir well. Cover and cook over low heat for 40 minutes, stirring occasionally.
  2. Add vinegar, vermouth, and jelly. Stir well. Bring to a boil; reduce heat, and simmer, uncovered 30 to 35 minutes or until slightly thickened, stirring occasionally.
  3. Remove from heat and let cool. Store in an airtight container in the refrigerator.

Printable Recipe Card

About Red Onion Relish

Course/Dish: Other Sauces
Main Ingredient: Vegetable
Regional Style: Southern
Dietary Needs: Vegetarian
Other Tag: Heirloom

Leave a Comment

22 Fall Butter Recipes

22 Fall Butter Recipes

Kitchen Crew @JustaPinch

From pumpkin to apple to salted caramel to cinnamon, enjoy the fresh taste of all the autumn flavors with these fall butter recipes. Using your Crock Pot, Instant Pot or...

Homemade Caramel Sauce Recipe

Homemade Caramel Sauce

Kitchen Crew @JustaPinch

Easy homemade caramel sauce that is perfect for topping treats and dipping! Click here for the Homemade Caramel Sauce recipe!

How To Make Homemade Mayonnaise Recipe

How to Make Homemade Mayonnaise

Kitchen Crew @JustaPinch

You’ll be surprised to find out mayonnaise is quick and easy to make at home. A handful of ingredients, probably already in the pantry, whip up the most delicious, silky...