Red Enchilada Sauce

Name: Red Enchilada Sauce
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6
Cuisine: Southern
Ingredients: 2 Tbsp oil; 2 Tbsp gluten free flour; 2-4 Tbsp chili powder; 1/2 tsp garlic powder; 1/2 tsp salt; 1/4 tsp cumin; 1/4 tsp oregano, dried; 2 cups chicken broth

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By Sonya Bankester
@kraftykat81

4 tablespoons of chili powder made it too hot for the kiddos.So, the next time I reduced it to 2 tablespoons. The kiddos really enjoyed it then, they informed me that I could make it more often.

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

15 Min

Cook:

5 Min

Method:

Stove Top

Ingredients

2 Tbsp

oil
2 Tbsp

gluten free flour
2-4 Tbsp

chili powder
1/2 tsp

garlic powder
1/2 tsp

salt
1/4 tsp

cumin
1/4 tsp

oregano, dried
2 cups

chicken broth
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How to Make Red Enchilada Sauce

Step-by-Step

Heat oil; add flour and stir together 1 minute. Stir in remaining seasonings.
Gradually add broth. Whisk to remote lumps.
Reduce heat and simmer 10-15 minutes until thick. Refrigerate up to 2 weeks.

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About Red Enchilada Sauce

Course/Dish: Other Sauces

Main Ingredient: Chicken

Regional Style: Southern

Dietary Needs: Gluten-Free Wheat Free

Other Tags: Quick & Easy Healthy

Hashtag: #Homemade Enchilada Sauce

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