Red Enchilada Sauce

Red Enchilada Sauce Recipe

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Sonya Bankester

By
@kraftykat81

4 tablespoons of chili powder made it too hot for the kiddos.So, the next time I reduced it to 2 tablespoons. The kiddos really enjoyed it then, they informed me that I could make it more often.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
15 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

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  • 2 Tbsp
    oil
  • 2 Tbsp
    gluten free flour
  • 2-4 Tbsp
    chili powder
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    salt
  • 1/4 tsp
    cumin
  • 1/4 tsp
    oregano, dried
  • 2 cups
    chicken broth

How to Make Red Enchilada Sauce

Step-by-Step

  1. Heat oil; add flour and stir together 1 minute. Stir in remaining seasonings.
  2. Gradually add broth. Whisk to remote lumps.
  3. Reduce heat and simmer 10-15 minutes until thick. Refrigerate up to 2 weeks.

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About Red Enchilada Sauce

Course/Dish: Other Sauces
Main Ingredient: Chicken
Regional Style: Southern
Dietary Needs: Gluten-Free, Wheat Free
Other Tags: Quick & Easy, Healthy




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