penuche frosting from venita, grandma w
This is a brown sugar frosting, good on just about any cake, or you could add more or less powdered sugar to make it a glaze or a thicker frosting for cookies.
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prep time
cook time
method
Stove Top
yield
Ingredients
- 1 stick butter
- 1 cup brown sugar
- 1/4 cup milk
- - powdered sugar
How To Make penuche frosting from venita, grandma w
-
Step 1Melt butter, add brown sugar and boil 2 min. Remove from stove, cool slightly, add milk. Beat in enough powdered sugar to spread on cake.
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