pancake and waffle syrup

Name: Pancake and Waffle Syrup
Cuisine: American
Ingredients: 3/4 cup(s) water; 1 cup(s) granulated sugar; 1 teaspoon(s) mapeline flavor

Lodi, CA

Updated on Aug 4, 2025

My mom's recipe for homemade pancake and waffle syrup.

Rate

prep time

cook time

method Stove Top

yield

Ingredients

Step 1

Heat water and sugar over medium-low heat, stirring occasionally until sugar is dissolved. Remove from heat and add mapleine. Stir.

Step 2

Will last in the fridge for a week or two. Makes approximately 1 to 1 1/2 cups.
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