Mint Sauce

Mint Sauce Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

A great sauce for lamb.

Rating:

☆☆☆☆☆ 0 votes

Serves:
1 1/2 cups
Prep:
10 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

How to Make Mint Sauce

Step-by-Step

  1. Combine sugar and water in small pan. Stir over heat, without boiling, until sugar is dissolved. Boil, uncovered, about 4 minutes or until slightly thickened.
  2. Boil, uncovered, about 4 minutes or until slightly thickened.
  3. Remove pan from heat, stir in vinegar and mint; stand 15 minutes. Stir well before serving.
  4. Recipe can be made a week ahead.
    Storage: Covered, in refrigerator.
    Not suitable for freezing. Not suitable for microwave.

Printable Recipe Card

About Mint Sauce

Course/Dish: Other Sauces
Main Ingredient: Sugar
Regional Style: Australian




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