Real Recipes From Real Home Cooks ®

light alfredo sauce

(1 rating)
Recipe by
Susan Bautista
Austin, TX

In an effort to eat healthier and not really give up what I truly enjoy, I have been experimenting with ways to make healthy, tasty, substitutes.

(1 rating)
yield 4 -6
prep time 20 Min
cook time 10 Min

Ingredients For light alfredo sauce

  • 16 oz
    lowfat cottage cheese
  • 1/2 c
    skim milk
  • 1/3 c
    grated parmesan cheese (use fresh)
  • 2 Tbsp
    minced garlic
  • 1/4 c
    white wine

How To Make light alfredo sauce

  • 1
    Puree the cottage cheese in a food processor. Add in cheese and other ingredients. Blend well. Heat no higher than low to medium heat (watch closely) or it will separate. Best served fresh. Pour over hot pasta, which will warm it as well.

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