lemon tahini sauce
Tahini sauce is a traditional accompaniment in north African cuisine. This sauce is a good accompaniment to rice, couscous or other grain-based dishes.
prep time
10 Min
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 1/3 cup tahini
- 1/3 cup lemon juice
- 1 tablespoon olive oil
- 1 teaspoon honey
- 1/2 teaspoon kosher salt
- 2 tablespoons water
How To Make lemon tahini sauce
-
Step 1Mix together tahini, lemon juice, oil, honey, and salt. Whisk in the water until the sauce has a smooth consistency.
-
Step 2Refrigerate left overs.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Diet:
Vegetarian
Keyword:
#moroccan
Keyword:
#North African
Method:
No-Cook or Other
Culture:
Mediterranean
Ingredient:
Spice/Herb/Seasoning
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