Greek Yogurt & Milk Substitute for Heavy Cream

5
Kitchen Crew

By
@JustaPinch

Greek yogurt is very versatile and can be used in place of many creamy dairy products as a healthier alternative. For it to work for heavy cream, Greek yogurt needs to be thinned with an equal part of whole milk. There is a natural tang with Greek yogurt, so consider the flavor profile of the dish when substituting. This heavy cream substitute works well in smoothies, dips, dressings, soups, and cool sauces.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Yields: 1 cup
Prep:
5 Min
Method:
No-Cook or Other

Ingredients

How to Make Greek Yogurt & Milk Substitute for Heavy Cream

Step-by-Step

  1. Measure Greek yogurt and put it in a bowl.
  2. Pour milk into a measuring cup. Add whole milk gradually to the Greek yogurt.
  3. Whisk until smooth.
  4. Ready to use.

Printable Recipe Card

About Greek Yogurt & Milk Substitute for Heavy Cream

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy



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