With only 3 ingredients, you can transform most proteins from ordinary to something special using this sauce!
prep time5 Min
cook time25 Min
spicy red pepper jelly
How To Make
In a small saucepan over medium heat, combine spicy red pepper jelly, orange juice and berbere. Stir until well blended and bring the mixture to a simmer; stir often.
Reduce the sauce until thick and almost to a syrupy texture. Pour over wings, pork, poultry or lamb. Makes 1 cup
To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=bzJs-UIb2ow
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!