chive dressing and chili sauce for cold noodles
(1 rating)
Try this lovely chive dressing or chili sauce with the cold noodle dish that I previously posted. You won't be sorry... they are both full of bold flavors. You can try them separately or add a little of each, for a wonderful taste experience.
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(1 rating)
yield
4 serving(s)
prep time
5 Min
cook time
5 Min
method
Stove Top
Ingredients For chive dressing and chili sauce for cold noodles
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chive dressing: 1/4 cup of chives, minced
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dash of salt
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2 tbsp oil, vegetable
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chili sauce: 1/4 cup hot chili powder
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1 tsp fresh garlic, minced
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1 tbsp soya sauce
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1/2 tsp salt, sea
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1/4 cup oil, vegetable
How To Make chive dressing and chili sauce for cold noodles
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1Chive Dressing: Add the minced chives to a small bowl with a pinch of salt and stir. In a small pot heat the oil and pour the hot oil over the chives and salt mixture.
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2Chili Sauce: In a small pan, heat the oil. In a medium size bow, add all the remaining ingredients. Pour the hot oil over the chili mixture. As the oil cools, mix it into the mixture.
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3Serve in small bowls and place on table with noodles and other dishes. You will find many uses for the lovely oil and sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chive Dressing and Chili Sauce for Cold Noodles:
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