Real Recipes From Real Home Cooks ®

caramel sauce for chicken wings

Recipe by
Laura Harrison
Moville, IA

caramel sauce for chicken wings

method Stove Top

Ingredients For caramel sauce for chicken wings

  • 1/3 c
    sugar
  • 1/4 c
    fish sauce

How To Make caramel sauce for chicken wings

  • 1
    Melt sugar in a heavy saucepan, stirring constantly
  • 2
    When it is brown, remove from heat and stir in fish sauce
  • 3
    The mixture will bubble up
  • 4
    Put back on heat until the sugar is completely dissolved, about 3-5 minutes
  • 5
    Cool thoroughly
  • 6
    Always use cold sauce and bring it up to temperature alson with the chicken wings or the sauce will turn to globs of sugar.

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