Betty's Sweet Creamy Curry Sauce

Betty's Sweet Creamy Curry Sauce Recipe

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Betty Bramanis

By
@RecipesandSmallTalk

A simple sauce perfect for pouring over fish, chicken, pork, turkey or snitzels. An easy way to jazz up a simple meal.

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes 1 1/2 cups - enough for 6 people
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • ·
    1 tb oil
  • ·
    1 small onion, diced fine
  • ·
    1 tsp minced garlic
  • ·
    1/2 - 1 tablespoon mild curry powder - what ever you have handy
  • ·
    1 heaped tb tomato paste
  • ·
    2 tb fruit chutney (what ever you have handy)
  • ·
    1 1/2 cups cream

How to Make Betty's Sweet Creamy Curry Sauce

Step-by-Step

  1. In a small-ish frying pan. Heat the oil and add the onion, fry until translucent over a medium heat. Add the garlic and cook until fragrant. Add the curry powder and stir quickly
  2. Add the tomato paste, chutney and cream. Stir to prevent burning. Reduce heat to low and simmer for 5 minutes. Serve.

Printable Recipe Card

About Betty's Sweet Creamy Curry Sauce

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: Indian
Other Tags: Quick & Easy For Kids




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