barbeque sauce

Name: Barbeque Sauce
Yield: 6
Cuisine: American
Ingredients: 2 cup(s) ketchup; 1 1/2 tablespoon(s) taragon vinegar; 4 tablespoon(s) mesquite seasoning; 1 tablespoon(s) salt; 2 tablespoon(s) coarse pepper; 2 tablespoon(s) red chile pepper flakes; 1/3 cup(s) brown sugar; 1 tablespoon(s) yellow mustard; 2 tablespoon(s) mustard, spicy brown; 1/4 cup(s) honey

(1 RATING)

64 Pinches 3 Photos

TJ Jones

Layton, UT

Updated on Jul 7, 2012

This sauce is absolutely delicious. Comes with a little heat but the sweet and tangy gives it lots of balance. Finger Licking Delicious!!!

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method No-Cook or Other

yield 6 serving(s)

Ingredients

2 cups ketchup
1 1/2 tablespoons taragon vinegar
4 tablespoons mesquite seasoning
1 tablespoon salt
2 tablespoons coarse pepper
2 tablespoons red chile pepper flakes
1/3 cup brown sugar
1 tablespoon yellow mustard
2 tablespoons mustard, spicy brown
1/4 cup honey

How To Make barbeque sauce

Step 1

Measure out and prepare all of your ingredients before blending.

Step 2

In a medium mixing bowl, Add ketchup and begin to blend all dry ingredients, add remainder of wet ingredients and blend to taste. makes about 3 cups
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