A Simple and Tasty Horseradish Sauce (sallye)

A Simple And Tasty Horseradish Sauce (sallye) Recipe

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sallye bates


This is an amazingly easy recipe with simple ingredients, yet has a great taste for spooning over prime rib or grilled steaks. We've even used it as a sauce on grilled hamburgers before; it lends a more piquant taste than just mayonnaise.

Try it and I think you will agree that it is a great addition to our meals.


★★★★★ 1 vote

yields 4-6 servings
10 Min
No-Cook or Other


  • 1 c
    heavy or whipping cream, cold
  • 1/3 c
    duke's mayonnaise
  • 1/4 c
    grated horseradish (fresh if possible)
  • 1 dash(es)
    sea salt
  • 1 dash(es)
    ground black pepper
  • 1 dash(es)
    cayenne pepper

How to Make A Simple and Tasty Horseradish Sauce (sallye)


  1. Place cream and mayo in medium sized mixing bowl and beat with electric mixer until well blended and creamy
  2. Fold in horseradish, salt, black pepper and cayenne. Mix with wooden spoon until well blended
  3. Place in fridge in airtight container for at least an hour before serving in order for flavors to fuze.
  4. Will last 3-5 days in fridge in airtight container.

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About A Simple and Tasty Horseradish Sauce (sallye)

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy Healthy

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