Japanese marinade

2
Lynn Clay

By
@LavenderLynn

This is a universal marinade used in Japanese cooking. Used fresh it’s great for marinating meats or fish and when cooked down, it makes a fabulous teriyaki sauce for grilled things (yaki-mono).

Rating:

★★★★★ 2 votes

Comments:
Serves:
1/2 cup
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1 Tbsp
    sugar
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
    mirin (japanese sweet cooking wine)
  • 2 Tbsp
    sake
  • 1 clove
    of garlic crushed
  • 1 tsp
    ginger grated

How to Make Japanese marinade

Step-by-Step

  1. Whisk all the ingredients together and use.

Printable Recipe Card

About Japanese marinade

Course/Dish: Marinades
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Japanese



Show 4 Comments & Reviews

13 Recipes To Make in Your Smoker This Summer

13 Recipes To Make in Your Smoker This Summer


Recently, smokers have risen in popularity. They are an investment, though. So if you own one, it’s worth using it as much as possible. We know it’s good for ribs and a pork roast, but you can light the smoker for other recipes too. From appetizers to the main meal, sides, and desserts, there’s a […]

14 Summer Squash Recipes

14 Summer Squash Recipes


Summer produce is our favorite, especially summer squash! With so many delicious ways to prepare summer squash, it’s a healthy go-to ingredient during these warmer months. Yellow with a fat bottom that gets skinnier towards the neck, it’s very easy to differentiate summer squash from zucchini. No matter how you cut, cook or top it, […]

22 Cheers-Worthy Summer Cocktails

22 Cheers-Worthy Summer Cocktails


Get your shakers, blenders, and ice-makers ready! These cheers-worthy summer cocktails are the refreshing drink you need to beat the heat. No matter your drink of choice, we have a tasty adult beverage that’s sure to have you reaching for your cocktail glasses. Margaritas, mojitos, mint juleps, and a plethora of cocktails that don’t start […]