garlic sesame marinade
An Asian/French fusion. Use on beef, pork or chicken.
prep time
10 Min
cook time
method
No-Cook or Other
yield
1 1/2 cups
Ingredients
- 1 cup dry red wine
- 3/4 cup red wine vinegar
- 1/8 cup sesame oil
- 1/2 cup olive oil
- 6 cloves garlic, peeled and sliced
- 3 tablespoons chopped fresh ginger
- 1 teaspoon dried thyme
How To Make garlic sesame marinade
-
Step 1Combine all ingredients in a bowl, whisk to emulsify. Use to marinate your favorite meat.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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