easy pesto sauce
I like to use this Pesto as a marinade on either chicken or fish. but it also has endless uses , like it with pasta and even on sandwiches. This recipe doesn't make much but it goes a long way. This Pesto is actually very easy to make and freezes exceptionally well, so you can make a big batch and store it for future use.
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 /2 cup
Ingredients
- 1/3 cup olive oil or salad oil
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped parsley
- 1 small garlic clove ; quartered
- 2 tablespoons basil or 1/2 cup fresh basil
- 1 teaspoon salt
- 1/4 teaspoon nutmeg
How To Make easy pesto sauce
-
Step 1In a blender combine all the ingredients ; cover and blend on medium speed until well mixed.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Marinades
Category:
Other Sauces
Category:
Spreads
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Keyword:
#pesto
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
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