canadian barn bbq sauce
From a famous restaurant in Montreal, Quebec.
prep time
10 Min
cook time
method
No-Cook or Other
yield
3 cups
Ingredients
- 1/2 cup applesauce
- 1/2 cup ketchup
- 2 cups brown sugar, firmly packed
- 6 tablespoons lemon juice
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon paprika, sweet mild
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground cinnamon
How To Make canadian barn bbq sauce
-
Step 1In a medium bowl, mix all ingredients until well-combined.
-
Step 2Use as a marinade on ribs (marinate in refrigerator for 30 minutes before cooking).
-
Step 3Use as a baste on ribs while cooking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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