asian marinade for pork
This makes enough for 1 pork tenderloin or 4 pork chops.
prep time
10 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 1 tablespoon vegetable oil
- 1/4 cup tamari or soy sauce
- 2 tablespoons honey
- 3 cloves garlic, minced
- 1 teaspoon sesame oil
- 1/2 teaspoon ginger powder
- 2 teaspoons siracha sauce
How To Make asian marinade for pork
-
Step 1Whisk all ingredients in a small mixing bowl until blended.
-
Step 2Place meat in a zipper plastic bag and pour marinade over. Seal bag and refrigerate for desired amount of time (at least 20 minutes).
-
Step 3Discard marinade and cook meat your favorite way.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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