Agave Herb Barbecue Sauce/Marinade

★★★★★ 1 Review
DaveSSmith1 avatar
By Dave Smith
from PIKESVILLE, MD

good for pork

serves 1

Ingredients

  • 1/2 c
    agave
  • 1/2 c
    onion, minced
  • 1/2 c
    white wine, dry
  • 1 Tbsp
    lemon juice
  • 1 Tbsp
    rosemary, fresh
  • 1 clove
    garlic
  • SALT AND PEPPER TO TASTE
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How To Make

  • 1
    Combine all ingredients in saucepan and bring to boil. Reduce heat and simmer 5 minutes. Marinate chicken pieces 1/2 hour before barbecuing or broiling brush with sauce during cooking.

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