My Cranberry Sauce

My Cranberry Sauce Recipe

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Joanne Connolly

By
@Joannec1949

Don't be afraid to change some things to suite your own personal taste.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 to10
Prep:
20 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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  • 12 oz bag(s)
    cranberries
  • 1 c
    white sugar
  • 1/2 c
    brown sugar
  • 1/2 c
    orange juice, unsweetened
  • 1 c
    water
  • 1 small
    apple ( peeled and grated) (any kind)
  • 3/4 tsp
    ground cinnamon
  • 1/4 tsp
    ground cloves
  • 1/2 tsp
    orange peel grated fine
  • 1 tsp
    pure vanilla extract

How to Make My Cranberry Sauce

Step-by-Step

  1. Mix juice, water and sugars in a pot. Bring to a boil stirring occasionally.
  2. Carefully add cranberry's , apples, orange rind, cinnamon and ground cloves
  3. Bring to boil and simmer for 12 to 15 minutes.
  4. Remove from stove and add vanilla.
    Stir and let cool completely

    Refrigerate.

Printable Recipe Card

About My Cranberry Sauce

Main Ingredient: Fruit
Regional Style: English




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