Easiest Pumpkin Butter
By
cin Rafter
@cinrafter
1
Ingredients
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1 mediumpumpkin or winter squash about soccer ball size
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4 csugar
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3 Tbsppumkin pie spice
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1 mediumcrock pot
How to Make Easiest Pumpkin Butter
- Next, place sugar and pumkin pie spice in the crock pot and turn on high.
- When pumkin is cool enough to handle, scoop the meat out and mash. Add to the crock pot and mix. No need to completly wear you self out. Mixing will be easier when the mixure starts cooking down.
- After about 2 hours, stir the mixure and lower temp. to low. Cook over night.
- Now the butter is ready to place in hot clean pint jars with hot seals and rings. Label and let set until you hear the rings pop to sucure seal.