Ingredients For devonshire cream (kings island creme)
3 oz
cream cheese
1 Tbsp
powdered sugar, sifted
1/2 tsp
vanilla extract
1/2 c
whipping cream
How To Make devonshire cream (kings island creme)
1
Beat cream cheese until light and fluffy. Beat in sugar and vanilla.
Gradually beat in enough whipping cream to form a mixture of spreadable consistency. Do not over beat, cover and chill 2 to 24 hours. Makes 1 cup.
2
add a spoonful to your scone and top with jam of your choice, lemon curd etc, enjoy.
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Categories & Tags for Devonshire cream (Kings Island Creme):