Cranberry Salad

Natalie Loop


Never was a fan of cranberries until a couple of years ago. But now I seem to like them especially around the holidays.
I made this one Thanksgiving for my mother who is a fan of cranberries. My sister and I take turns each year alternating Thanksgiving and Christmas. Now whichever holiday I get to cook that year my mom reminds me to make this for our holiday meal.


★★★★★ 1 vote

25 Min
6 Hr


Add to Grocery List

2 small
boxes of cranberry jello (3.4 oz.) - i have used strawberry
2 c
boiling water
1 can(s)
crushed pineapple (20 oz.) do not drain
1 can(s)
whole berry cranberries (14 oz.)
1/2 c
chopped celery
1/2 c
chopped walnuts or pecans
chopped apple leave skin on

How to Make Cranberry Salad


  • 1Mix the jello with hot water until dissolved.
  • 2Add all other ingredients together, mix well and allow to set. Approx. 6 hours.
  • 3You can pour into a decorative mold pan or bundt pan for presentation. Garnish with greens, fresh cranberries or sprigs of mint.

Printable Recipe Card

Show 1 Comment & Review

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.

Say Goodbye To Canned Cranberry Sauce Recipe

Say Goodbye to Canned Cranberry Sauce

Kitchen Crew @JustaPinch

6 homemade cranberry sauce recipes that are so simple you'll never grab a can again!